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“Patatera” Chorizo Pate

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“Patatera” Chorizo Pate
€3.84

Availability: In stock

Patatera chorizo pate is elaborated with this traditional sausage from Extremadura and it is an emblem from the region of Cáceres, as it represents a part of its history and geography, thanks to the use of different raw materials that crown the region as it is the pork and its meadows, potatoes of the season produced in its gardens and paprika from La Vera; as well as Extra virgin olive oil from its olive trees.

It is a sauge increasingly used in haute cuisine for its unique taste and great capacity to be combined with multitude of dishes, so, we recommend adding this pate to the mixture of croquettes, Spanish omelettes, stews or sauces. Even, it can be eaten spread on bread or with our regañas, with a final touch of wildflower honey, as well as with our range of caramelized, vegetables and our spreadable Torta del Casar cheese, to create an snack 100% Extremaduran, accompanied by our La Chinata Red Wine.

Net weight: 120 grams

Description

Details

potato (30%), lean pork (24%), pork fat (11%), milk, extra virgin olive oil, smoked paprika powder (Pimentón de la Vera) (1%), soy protein, spices, salt, sugar, dextrose, antioxidant (E-300), preservative (E-250), stabilizer (E-451 (i)), acidity regulator (E-330), emulsifier (E-471), curcuma.

Additional Information

Additional Information

Price €3.84
 
 
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